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Thursday, September 15, 2011

Hot Berry Cider

1 gallon apple cider
32 oz bottle cranberry juice cocktail
8 allspice berries
8 whole cloves
2 cinnamon sticks, halved

Combine all ingredients; bring to a boil. Reduce heat and simmer for 30 mins. Strain to remove spices; serve.
Makes 20 servings.

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